As Brisbane’s Premier Catering Specialist, Piccalilli’s exceptional food, flawless service and a passion for all things culinary has enticed customers back time and time again.

Since opening its doors in January 2005, Piccalilli Catering has been driven by a family vision to provide clients with a level of service and excellence that was previously missing in the marketplace.

The Piccalilli brand epitomises freshness and quality. We use nothing but the best ingredients, from market fresh fruits and vegetables through to the finest quality breads and local cheeses.

Whether it’s a sit down lunch for ten or a celebration for 200, Piccalilli has the expertise and innovation to make your event unforgettable.

Liz Beatty, Piccalilli’s head chef, has over ten years of experience in the catering and hospitality industry.

Her philosophy is simple:

The privilege of creating beautiful food from quality produce is an opportunity not to be squandered.